Yeast Pastry Workshop

Name: Yeast Pastry Workshop
Start: 2026-10-30T06:30:00.000Z
End: 2026-10-30T10:00:00.000Z
Location: (19, בן אביגדור, תל־אביב–יפו, מונטיפיורי, תל־אביב–יפו, נפת תל אביב, מחוז תל אביב, 6701203, ישראל) בן אביגדור 19, תל אביב-יפו

Friday (in 25 days)

October 30, 8:30 in the morning – 12:00 noon · 3h 30m

(19, בן אביגדור, תל־אביב–יפו, מונטיפיורי, תל־אביב–יפו, נפת תל אביב, מחוז תל אביב, 6701203, ישראל) בן אביגדור 19, תל אביב-יפו

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Cost

400 ₪

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Summary

Baking workshop for sweet and savory pastries made from yeast dough, at 19 Ben Avigdor Street in Tel Aviv-Yafo. Led by chef Michal Badiḥi.

Descriptiontranslated from Hebrew (original)

Sweet and savory yeast-dough pastries: cinnamon rolls, chocolate krantz, Parmesan krantz, and fougasse. The price includes ingredients, tastings, wine, and beer.

Organizer: Bishulon

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