Italian Cooking Workshop
Friday (in 77 days)
December 18, 8:50 – 11:50 in the morning · 3h
בן אביגדור 19, תל אביב-יפו
Cost
410 ₪
Summary
Italian cooking workshop with Chef Shlomi Peleg. Prepare pasta, ravioli, risotto, focaccia, and panna cotta at 19 Ben Avigdor, Tel Aviv-Yafo.
Descriptiontranslated from Hebrew (original)
In the Italian cooking workshop, we will learn about the magical Italian cuisine. We will make fresh pasta and ravioli, starting with the dough and accompanied by a variety of sauces. In addition, we will prepare classic and familiar dishes such as mushroom risotto, focaccia with herbs, polenta, antipasti, and panna cotta for dessert.
Artist: Chef Shlomi Peleg
Organizer: בישולון — הסטודיו לבישול
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