
French-Italian cooking workshop led by Chef Amir Shuler, at 19 Ben Avigdor Street in Tel Aviv-Yafo. Dairy recipes and working methods from French and Italian cuisine.
A workshop featuring specialties based on the finest dairy dishes of French and Italian cuisine. In the workshop, we will also learn the working methods characteristic of these cuisines, with most of the dishes combining culinary approaches shared by France and Italy.
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