
A birthday cake decorating workshop will take place on November 3 or 10, 2026, at the Kuliér Community Center. Learn piping, working with edible icing sheets, and chocolate molds.
The Collier Community Center is pleased to invite you to the
“Around the Table” Workshop
A culinary workshop of taste and conversation
M E E T ♡ C R E A T E ♡ E A T
This time: a birthday cake decorating workshop
Led by Yaffa Cohen, a professional pastry chef and owner of the “Mapayafa” boutique pastry shop.
A delicious, beautifully designed kindergarten cake—just like the cakes that look as though they have just come out of a pastry shop.
In the workshop, we will learn how to turn a simple cake into an impressive birthday cake: practice basic piping techniques, learn the secrets of working with edible sheets, color whipped cream evenly and precisely, and discover how to work properly with chocolate molds.
A practical and sweet workshop, at the end of which you will know how to decorate a perfect kindergarten cake yourselves—one that will turn any birthday into a celebration.
Choose from 2 workshops:
Price: 200 NIS, including light refreshments, a glass of wine, and a personal apron.
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