Italian Cooking Workshop Like in Italy
Italian cooking workshop with pasta, ravioli, and antipasti. It takes place in Hod Hasharon, at 10 Yitzhak Ben-Zvi Street, and lasts approximately 3 hours.
Authentic Italian cooking workshop, just like in Italy!
Pasta and Ravioli Workshop
In this workshop, we will prepare pasta doughs from durum flour and pastas in a variety of shapes, which we will serve with different sauces according to the participants’ preferences, along with various vegetables available in the markets.
We will begin with a selection of antipasti dishes, as they are served in Italy, in the rich cuisines of northern and southern Italy. The workshop will be accompanied by unlimited wine, explanations, and demonstrations by the Italian chef Giacomo, who will also answer questions on the subject.
Workshop duration: approximately 3 hours
The workshop does not have a kosher certificate, but all the products used in the workshop are kosher.
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